Matty Matheson: A Cookbook By Matty Matheson – Exclusive Signed Edition // $35.00
It’s the Holiday season, and also my favorite time to cook and create. If you are looking for cookbooks to add to your collection or for gifts for others, be sure to check out some of my favorite cookbooks listed below. I have included some local cookbook favorites, as well as my personal classic picks. I am also steadily working away at the VB in the CITY cookbook. I can’t wait to share with my readers, family, and friends Holiday recipes, traditions, and more. Stay warm and happy cooking!
Peace + Love,
V
Findlay Market Cookbook: Recipes & Stories from Cincinnati’s Historic Public Market//$12.12
Mastering the Art of French Cooking (2 Volume Box Set) : Volumes 1 and 2 //$46.54
Holiday Cookies: Showstopping Recipes to Sweeten the Season $18
King Solomon’s Table: A Culinary Exploration of Jewish Cooking from Around the World // $22.91
F*ck, That’s Delicious : An Annotated Guide to Eating Well// $18.73
Handcrafted Cocktails: The Mixologist’s Guide to Classic Drinks for Morning, Noon & Night // $20.83
Magnolia Table : A Collection of Recipes for Gathering $13.73
Williams-Sonoma Collection: Christmas // $15.98
Edna Lewis: At the Table with an American Original $21
Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face By Lauren Toyota // $22.00
Williams-Sonoma Holiday Entertaining $18.97
Cravings: Hungry for More by Chrissy Teigen and Adeena Sussman // 17.99
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Modern Jewish Baker: Challah, Babka, Bagels & More $21.95
Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits // 24.50
Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine $11.95
Click below for even more >>>
- Cravings: Hungry for More for $14 (usually $30)
- Cook Like a Pro: Recipes and Tips for Home Cooks for $16 (usually $35)
- Here Let Us Feast: A Book of Banquets for $13 (usually $20)
- An Architect’s Cookbook: A Culinary Journey Through Design for $34 (usually $50)
- Bethlehem: Beautiful Resistance Recipes for $25 (usually $30)
- Rich Table for $22 (usually $35)
- The Staub Cookbook: Modern Recipes for Classic Cast Iron for $21 (usually $32)
- Bottom of the Pot: Persian Recipes and Stories for $24 (usually $37)
- The German Cookbook for $31 (usually $50)
- Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers for $22 (usually $35)
- Eat a Little Better: Great Flavor, Good Health, Better World for $19 (usually $33)
- What’s Gaby Cooking for $20 (usually $30)
- Buttermilk Graffiti for $12 (usually $28)
- The Cook’s Atelier for $31 (usually $45)
- Edna Lewis: At the Table with an American Original for $20 (usually $28)
- Bistro: Classic French Comfort Food for $22 (usually $35)
- At Home With Natalie for $17 (usually $30)
- How to Eat a Peach for $22 (usually $35)
- The Star Wars Cookbook: Han Sandwiches and Other Galactic Snacks for $12 (usually $23)
- Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts for $28 (usually $40)
- Superiority Burger Cookbook: The Vegetarian Hamburger Is Now Delicious for $18 (usually $30)
- Levant: New Middle Eastern Cooking from Tanoreen for $23 (usually $35)
- Sharp: The Definitive Guide to Knives, Knife Care, and Cutting Techniques, with Recipes from Great Chefs for $18 (usually $28)
- Cook’s Illustrated Baking Book for $26 (usually $40)
- Pasta, Pane, Vino for $20 (usually $35)
- The Kitchen Shortcut Bible: More than 200 recipes to make real food real fast for $20 (usually $30)
- Provincetown Seafood Cookbook for $14 (usually $23)
- The Great Grilled Cheese Book: Grown-Up Recipes for a Childhood Classic for $12 (usually $17)
- Le Gavroche Cookbook for $39 (usually $50)
- Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone for $20 (usually $30)
- Air Fry Every Day: 75 Recipes to Fry, Roast, and Bake Using Your Air Fryer for $14 (usually $20)
- Noodle Soup for $17 (usually $22)
- Essential Slow Cooker Recipes: 103 Fuss-Free Slow Cooker Meals Everyone Will Love for $14 (usually $20)
- Catalan Food: Culture and Flavors from the Mediterranean for $19 (usually $30)
- Cuba: The Cookbook for $34 (usually $50)
- Sweet Laurel: Recipes for Whole Food, Grain-Free Desserts for $17 (usually $28)
- Round to Ours: Setting the Mood and Cooking the Food: Menus for Every Gathering for $19 (usually $34)
- Michael Symon’s Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace for $20 (usually $30)
- Japan for $34 (usually $50)
- Gather and Graze for $20 (usually $35)
- Instant Pot Italian: 100 Irresistible Recipes Made Easier Than Ever for $17 (usually $21)
- Paulie’s: Classic Italian Cooking in the Heart of Houston’s Montrose District for $20 (usually $28)
- Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes for $21 (usually $30)
