Hello readers, today I am featuring recipes celebrating the Spring Solstice. The Spring equinox was on March 20th and marked the first official day of Spring. It is also called the vernal equinox, and has long been celebrated as a time of renewal and rebirth.
Many cultures celebrate Spring festivals and holidays–like Passover and Easter around the equinox. As an example, Easter always falls on the first Sunday after the first full moon that falls after the March Equinox.
Featured below are recipes perfect for any celebration. Start anew and awaken your soul by shopping seasonly and locally for produce and more.
Peace + Love,
Prime Rib Roast